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Skills for Catering Entry Level Certificate at City of Bristol College

Course description

What will I do? • Develop skills in food preparation • Gain an understanding of health and safety requirements • Learn a range of cooking methods • Learn how to use scales and measuring equipment for recipes • Develop customer service skills • Learn organisational and time management skills • Further own knowledge of ingredients • Work in groups to produce food for customers needs.

Entry requirements

There are no qualification requirements for a place on this course but you must: • Enjoy cooking • Have excellent timekeeping • Be willing to work hard • Be prepared to attend an interview.

How to apply

If you want to apply for this course, you will need to contact City of Bristol College directly.

Last updated date: 04 February 2016
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Key information


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    • Situated in the city centre, this College centre is right next to College Green, the harbourside, and Park Street. Facilities at the centre include:

      • Training kitchen and restaurant
      • Creative and media studios
      • Science and computing labs
      • Air cabin training room
      • Study Centre

      College Green Centre is home to our Sixth Form Academy, with around 1,200 full-time students studying vocational qualifications. There are also around 400 A Level students based here.

      Courses available for adult learners include:

      • Job seekers – including ESOL, employability and vocational training
      • Professional IT and business training for adults
      • Foundation Degrees in subjects such as Photography, Graphic Design and Media

      There are plenty of trips, events and sporting activities to help you make friends and make the most out of College.

      And the central location means you’re never far from amenities such as the Watershed, At-Bristol, M Shed, Central Library and Bristol Museum and Art Gallery.