Introduction to the Hospitality Industry City & Guilds Level 1 Diploma FT at Central Bedfordshire College
These qualifications are for anyone who is interested in a career in the hospitality sector. It is particularly aimed at 16-18 year olds working towards full Level 2 qualifications and skilled employment, including Apprenticeships.
- Kitchen Hygiene
- Preparation and Cooking
- Vegetable and Fruit Preparation
- Customer Care
- Effective Working Relationships
- Preparation and Clearing of a Restaurant for Service
- Providing a Table Service
How to apply
If you want to apply for this course, you will need to contact Central Bedfordshire College directly.