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Professional Cookery: Level 2 VRQ Diploma at NESCOT

Course description

This vocationally-related qualification meets the needs of candidates who work or want to work as professional chefs in the catering and hospitality sector, allowing them to deveop and practise the skills required for employment and/or career progression. 

Course content

Units you will study

  • Food safety in catering
  • Developing skills for employment in the catering and hospitality industry
  • Health and safety in catering and hospitality
  • Healthier foods and special diets
  • Catering operations, costs and menu planning
  • Prepare and cook stocks, soups and sauces
  • Prepare and cook fruit and vegetables
  • Prepare and cook meat and offal
  • Prepare and cook poultry
  • Prepare and cook fish and shellfish
  • Prepare and cook rice, pasta, grains and egg dishes
  • Produce hot and cold desserts and puddings

Entry requirements

Three GCSEs at grade D or above, including English, plus enthusiasm and passion to work in the Hospitality and Catering industry.

Assessment

You will be assessed through practical skills, short-answer tests and assignments, tests and a synoptic exam.

Future opportunities

On successful completion of the Level 2 Diploma in Professional Cookery with a merit grade, you can progress to Level 3 Advanced Diploma in Professional Cookery or Level 3 NVQ.

Further information

There will be additional costs for professional uniform, safety shoes, course materials, educational trips and a professional set of knives.

How to apply

If you want to apply for this course, you will need to contact NESCOT directly.

Last updated date: 26 August 2016
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Key information

Venues

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    • By Road:
      Nescot is located just off the A240 (Reigate Road), close to the junction with the A24 (Ewell Bypass).  The College is just five miles inside the M25 (Junction 9).
      There is a large, free car park for use by students and visitors.

      By Rail:
      Nescot is served by two mainline railway stations.
      Ewell East (Southern Railway)
      Ewell East is a two-minute walk from the College from a public footpath leading off Platform 2.  Trains run every half-hour from London Victoria.
      Ewell West (South West Trains)
      Ewell West, which is 15 minutes walk from the College, is on the main line from London Waterloo.

      By Bus:
      Local Epsom Bus Routes
      166: Epsom, Banstead, Chipstead Valley, Purley and Croydon
      293: Epsom, Ewell, North Cheam and Morden
      318: Epsom, Tattenham Corner, Nork, Banstead and Burgh Heath
      406: Epsom, Ewell, Kingston Road, Tolworth, Surbiton and Kingston
      408: Chipstead Valley, Woodmansterne, Banstead, Drift Bridge, Epsom, Ashtead, Leatherhead, Woodbridge, Stoke D'Abernon, Cobham and Oxshott
      418: Kingston, Surbiton Tolworth, West Ewell and Epsom
      420: Sutton, Banstead, Tadworth, Reigate and Redhill
      460: Epsom, Tadworth, Walton-on-the-Hill, Reigate and Redhill
      467: Epsom, Ewell, West Ewell, Copt Guilders Estate, Chessington and Hook
      470: Epsom, Ewell, Cheam and Colliers Wood
      479: Guildford, Merrow, East Horseley, Effingham, Bookham, Fetcham, Leatherhead, Ashtead and Epsom
      516: Epsom, Woodbridge, Leatherhead, Headley, Box Hill and Dorking
      518: Banstead, Drift Bridge, Tattenham Corner, Epsom and Ashtead (St. Andrews School)
      620: Lower Kingswood, Walton-on-the-Hill, Tadworth, Banstead and Epsom
      622: Great Bookham, Fetcham, Leatherhead, Ashtead and Epsom
      670: Walton-on-the-Hill, Tadworth, Lower Kingswood, Reigate and Dorking Rail Station
      676: Banstead Crossroads, Tadworth, Langley Vale, Epsom, Ashtead and Leatherhead (Therfield School)