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Supervision of Food and Beverage Services Level 3 Diploma at South Essex College

Course description

This course will prepare you for a career in a variety of establishments from a bistro pub to a Michelin starred restaurant.

System ref: #55234

Entry requirements

  • supervisory skills including team leadership and development
  • planning and delivering hospitality events
  • supervising the beverage service
  • gastronomy and the dining experience
  • health and safety and food safety
  • maths and English

Assessment

  • Professional Food and Beverage Service Level 2 Certicate, maths at grade four or above and English at grade four or above, or equivalent
  • successful attendance at interview event and satisfactory references
  • you will be asked to provide evidence of your ability in the subject in the form of a practical test

Financial information

  • practical and knowledge assessments

Future opportunities

FREE to UK/EU under 19s not in employment

Further information

  • you are prepared for employment in a variety of establishments, from a café bistro or pub to a Michelin starred restaurant

How to apply

If you want to apply for this course, you will need to contact South Essex College directly.

Last updated date: 25 January 2017
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    • Located in the heart of Southend town centre and right next to Southend Central Station, our Southend Campus is where we offer our A-level courses and an impressive range of vocational subjects, backed up by realistic work environments and cutting-edge technology.