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Food and Drink Service Apprenticeship at Hospitality Industry Training

Course description

This is the hospitality industry's professional qualification for staff who serve both food and drink in any type of outlet. It is suitable for all hopsitality staff who serve food and drinks as part of their normal job role. The NVQ units cover all types of outlets from fine dining restaurants through to popular catering eateries, school canteens, care homes and contract catering sites. This NVQ in Food and Drink Service allows you to train while you work, and there are NVQ units to match your normal job role.

Future opportunities from the qualification could be to the Team Leading Apprenticeship if you are seeking promotion. If you become responsible for staff as a shift leader, team leader, supervisor, or bar/ restaurant manager you could undertake the Hospitality Supervision Apprenticeship (Food and Beverage option).

Further information

Choice London website or connexions website

How to apply

If you want to apply for this course, you will need to contact Hospitality Industry Training directly.

Last updated date: 20 May 2014
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