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Kitchen Services Apprenticeship at HIT Training

Course content

On the kitchen services apprenticeship you will study:

  • A BTEC NVQ Level 2 Diploma in kitchen services.
  • An award in hospitality and catering principals for food production and cooking.
  • Employment rights and responsibilities.
  • Key skill application of number.
  • Key skill communications.

Further information

For more information about these apprenticeships contact us on freephone 0800 093 582 or email info@hittraining.co.ukor alternatively visit or website www.hittraining.co.uk

How to apply

If you want to apply for this course, you will need to contact HIT Training directly.

Last updated date: 20 May 2014
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