Apprenticeship in Professional Cookery Level 2 at Westminster Kingsway College
Assessment is by means of practical observation plus questioning to cover the underpinning knowledge aspects. You will maintain an extensive portfolio to demonstrate your competence both in the workplace and at college. You will also be required to show evidence of your organisation’s health and safety and hygiene procedures.
Progression within your employment to further your experience and knowledge. Apprentices begin with the Level 2 Apprenticeships with the opportunity of progressing to Level 3 in Hospitality and then into management training. You could also progress onto further study at Level 4 with the day release Foundation Degree in Culinary Arts or Hospitality Management or the Institute of Hospitality Management Diploma.
'To find out more about this qualification, contact us, ask your Connexions Personal Adviser or school/college careers staff.
How to apply
If you want to apply for this course, you will need to contact Westminster Kingsway College directly.