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Design and Technology Food (Entry Level) at Woodside School

Course description

The specification provides opportunities to develop and demonstrate the basic skills of literacy and numeracy. Details are provided in Section 27. Some students may be working above Entry 3 in some areas of their studies and may be able to meet some of the requirements of the ‘main’ Key Skills, Communication, Application of Number and Information and Communication Technology, or the ‘wider’ Key Skills, Working with Others, Improving Own Learning and Performance and Problem Solving.

Further information

To find out more about this course / qualification, contact us, ask your Connexions Personal Adviser or school/college careers staff.

How to apply

If you want to apply for this course, you will need to contact Woodside School directly.

Last updated date: 20 May 2014
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Key information

  • Start date: Next September
  • Duration: 2 years

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