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D&T Food Technology at The Heath School

Course content

This course will:   • Requires students to demonstrate fully their design and technology capability, they need to combine skills with knowledge and understanding in order to design and make quality products.  • Allows students to acquire and apply knowledge, skills and understanding through: - analysing and evaluating products and processes - engaging in focused tasks to develop and demonstrate techniques - engaging in strategies for developing ideas, planning and producing products - considering how past and present design and technology, relevant to a designing and making context, affects society - recognising the moral, cultural and environmental issues inherent in design and technology.


All students demonstrate their design and technology capability through acquiring and applying knowledge, skills and understanding:  • AO1 of materials, components, processes, techniques and industrial practice • AO2 when designing and making quality products • AO3 when evaluating processes and products and examining the wider effects of design and technology on society

How to apply

If you want to apply for this course, you will need to contact The Heath School directly.

Last updated date: 20 May 2014
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Key information

  • Start date: Unknown