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Food and Beverage Service Diploma Level 2 at Sunderland College

Course description

This course is for anyone wishing to move into the hospitality industry with a particular focus on restaurants and restaurant service.

Course content

You will learn a variety of things such as correct service and clearing techniques, different types and styles of service, wine matching, ingredient sourcing and customer interactions.

Entry requirements

You will need a passion for food, restaurants and service. You will need to have an outgoing personality and the drive to do well.

Assessment

This is a very practical course with the majority of work taking place in our training restaurant. There is also an element of theory that will be delivered in classroom settings as well as online.

Future opportunities

The course could take you to a Level Three in Food and Beverage Service Supervision or straight into industry as a front of house worker.

How to apply

If you want to apply for this course, you will need to contact Sunderland College directly.

Last updated date: 01 February 2016
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Venues

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    • Our brand new 135,000 square feet City Campus opens in September 2016. A massive city centre landmark opposite Park lane Interchange and Metro Station, our City Campus is easily accessible from around the region. Housing our training restaurant, bakery, travel agency, spa and salons, CAD and CNC engineering workshops, motor vehicle and construction trades workshops as well as the very latest teaching and learning facilities, it promises to be a great place to study.

      Our courses currently at our Hylton Campus will move to City Campus in September 2016.