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Design and Technology - Electronic Products at West Walsall E-ACT Academy

Course description

This course provides opportunities for candidates to develop an awareness of the nature and significant importance of Design and Technology in a rapidly changing society. It enables candidates to develop their application of knowledge, skills and understanding of Food Technology within an overall design and make based approach. The specification consists of 60% internal assessment (coursework) and 40% examination. Candidates take two examination papers. For internal assessment candidates will be expected to produce a food technology product that can be marketed.

Entry requirements

By Negotiation

How to apply

If you want to apply for this course, you will need to contact West Walsall E-ACT Academy directly.

Last updated date: 20 May 2014
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