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Hotel Management Level 3 at Suffolk One

Course description

This exciting course combines practical with theory including appreciation of food and wine, financial management, marketing and front of house operations.

This is a two year programme combining the development of professional and personal skills with the knowladge and understanding of a wide range of topics.

You will spend time in the Hotel Industry at Milsoms Hotels and the Encore Ramada Hotel, where you will work with industry professionals in the areas of Finance, Marketing Front of House Operations and World Cuisine.

You will also have the opportunity to work with professionals from Trebuchet Marketing and PR where you will learn the finer aspects of Marketing and PR in relation to the Hotel industry. ANother link will be with the Edge Hotel School at Essex University where you will have the opportunity to spend a day and look at the opportunities available to you when you leave Suffolk One.

Entry requirements

4 GCSEs A* - C to include GCSE Maths or English at grade C

How to apply

If you want to apply for this course, you will need to contact Suffolk One directly.

Last updated date: 20 May 2014
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Key information

  • Start date: Next September