Level 2 NVQ Diploma Beverage Service at First College Lincs
Job Role - Set up bar area, stock shelves and fridges, prepare garnishes, serve snacks. Serve a wide range of alcoholic and non alcoholic drinks. Clear glasses and clear down after service. Take payment.
Here are a few examples of some of the units:
- Work effectively as part of a hospitality team
- Prepare and serve cocktails
- Maintain cellars and kegs
- Maintain and deal with payments
How to apply
If you want to apply for this course, you will need to contact First College Lincs directly.